We finally made the viral, 3 ingredient frozen yogurt bites and totally understand the hype.
They're gluten-free, plant-based, FODMAP friendly, and couldn't be easier to make!
Ingredients (serves 2, makes 6 clusters)
- 1/2 cup (120 g) coconut yogurt
- 6 strawberries, diced
- 30 g dark chocolate, melted
Instructions
- Mix together the yogurt and strawberries.
- Spoon the mixture onto a pre-lined tray/plate. Place in the freezer to set.
- Once frozen, drizzle with chocolate and ENJOY! Keep leftovers stored in the freezer.
