Eloise Turner |

Crunchy Peanut Butter Balls

This recipe is super easy to make, requires no baking and very little cleanup. It's also low FODMAP (by ingredient) which means they're super easy to digest and won't cause any tummy aches or bloating.
 
 

Ingredients (serves 6)

  • 4 corn thins
  • 1/2 cup peanut butter
  • 2 tbsp rice malt syrup
  • 1/4 cup dried cranberries
  • 1 tbsp chia seeds
  • 1/4 cup coconut 

Instructions

  1. In a bowl, crush the corn thins and then add the peanut butter and syrup. 
  2. Mix until well combined then stir through the cranberries and chia seeds. 
  3. Roll into 12 balls then top with coconut and ENJOY! 

 

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